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Comte Saint Fort Antoine Cheese (Deli)

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Please note, all prices shown are guide prices, and are subject to change.


This cheese is from the high altitude Jura region in southeastern France. The Montbéliard cows graze on meadows teeming with pissenlit, or wild dandelion

Comté Fort Saint-Antoine is aged 10-14 months for a dense, creamy texture and fruity flavor

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